Henny Penny Pressure Fryers
Find all your Chicken Shop Equipment at Global Catering!
One of the most popular is to cook the chicken using a pressure fryer. Henny Penny fryers were first available for use in the catering industry as a reliable supplier of equipment in 1957. These are specifically designed to allow faster cooking at lower temperatures, these enable you to seal in moisture and natural flavour.
At Global Catering there are a number of options for you to buy.
- The 500 and 600 standard pressure fryers offer 4-head cooking in a narrow width of less than 20″, while the 561 features a deeper fry pot for additional capacity — up to 6 head of chicken per load.
- Choose the PFE-500/PFG-600/PFE-561 when you have a normal volume of pressure frying needs or multiple items that need dedicated fryers.